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Berberine is a traditional Chinese medicine extracted from various plants such as barberries, Oregon grape, and bayberries. Some of its medical benefits are:

  • Eases sore and tenderness as it contains a plant-based alkaloid
  • Helps combat free radicals as it has tons of antioxidants.
  • May regulate blood sugar as it controls the production of insulin.
  • Can aid in relieving ovarian problems by regulating the testosterone levels for women.
  • Aids in Inhibiting the formation of malignant cells.
  • Regulates blood pressure to decrease the risk of heart complications.
  • Can make your heart healthier by increasing the production of High-Density Lipoprotein (HDL) and decreasing the level of Low-Density Lipoprotein (LDL) and triglycerides.
  • Berberine HCl – extracted from berberis aristata, commonly known as Indian berberry, offers a beneficial catalytic reaction to the human body system. This yellowish compound is rich in alkaloid, which makes it antibacterial, antidiabetic, analgesic, anti-inflammatory, and antioxidant.
  • Rice Flour – a gluten-free ingredient that helps the berberine HCl substance to be sufficiently encapsulated. It also allows the berberine HCl to be evenly distributed for the right dosage consumption.
  • Vegetable (Magnesium) Stearate – a kind of vegetable-derived stearic acid that makes the berberine HCl achieve its perfect consistency. This magnesium stearate acts as a flow agent that prevents lumps from the chemical compounds in berberine HCl.

Twice a day, 30 minutes before a meal.

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