Want to ditch the sugary cereals and make homemade grain-free granola instead? Enjoy with milk, sprinkled over yogurt, or by the healthy handful! Try this healthy and delicious recipe and give us a comment below with your experience. Enjoy!
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Keyword keto
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 5
Calories 693kcal


  • 1 cup almonds
  • 1 cup peanuts
  • 2 tbsp peanut butter
  • 1 tbsp cinnamon
  • ½ cup hemp seeds
  • ½ cup chia seeds
  • ½ cup pumpkin seeds
  • 2 tbsp cacao nibs
  • ¼ cup flax seeds
  • ½ cup cashews
  • 2 tbsp coconut oil
  • stevia


  • Mix 2 tablespoons of peanut butter, 1 tablespoon of ground cinnamon, 2 tablespoons of coconut oil and stevia in a small bowl.
  • In a larger bowl mix the remainder of the ingredients. Combine and mix until all nuts are well coated.
  • Transfer to a parchment paper–lined baking sheet and bake at 325°F for 25 minutes or until nuts are well toasted. Stir every 5-8 minutes to avoid burning.
  • Let cool and serve with a splash of unsweetened almond milk. Store in an airtight container.


Nutrition Facts
Net Carbs: 10g
Protein: 35.2g
Fat: 54.9g
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