Keto Avocado Toast Recipe with Pistachio and Tomato


Keto Avocado Toast Recipe with Pistachio and Tomato

‏‏Avocado toast is pretty trendy right now and knowing that it’s delicious and super easy to make. It is also a low-fat, high-fat meal that you will surely enjoy and perfect for brunch, breakfast, or a snack.
Keyword keto
Calories 376kcal


  • 6 pistachios, crushed
  • 1 slice of Keto bread, toasted
  • ½ ripe avocado
  • ⅛ tomato, dice
  • 2 tsp (10ml) extra virgin olive oil
  • ½ tsp lime juice
  • sea salt to taste


  • Toast a slice of keto bread.
  • Cut the avocado in half and drizzle the lime juice over it.
  • Place the avocado half on top of the toast and smash it into the toast.
  • Sprinkle the diced tomatoes, crushed pistachios, and sea salt over the avocado.
  • Drizzle extra virgin olive oil over the avocado toast.
  • Enjoy with a knife and fork or using your hands.


Nutrition Facts
Fat: 38g
Fiber: 8g
Sugar: 1g
Protein: 5g
Carbohydrates: 11g
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