Egg Roll Bowl

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Egg Roll Bowl

If you are doing the Keto diet, eggs are your best friend. This recipe is so easy and delicious. A quick and healthy dinner that's ready in about 15 minutes! Egg Roll in a Bowl is packed with flavor! This low-carb meal has an unmistakable egg roll flavor that everyone loves, and this is a meal filled with all sorts of keto favorites. Try it now!
Keyword keto
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6
Calories 307kcal

Ingredients

  • 1 head cabbage
  • 1 tbsp olive oil
  • 1 lb ground pork
  • ½ onion
  • 1 tbsp sesame oil
  • ¼ cup soy sauce
  • 4 cloves minced garlic
  • 2 tbsp minced ginger
  • 2 tbsp chicken stock
  • 1 stalk green onion
  • 1 tbsp sriracha

Instructions

  • Heat a medium pan and add olive oil.
  • Once hot, add the onion, cabbage and a pinch of salt.
  • Sauté until the cabbage is tender.
  • Add the garlic, ginger, sesame oil and pork. Cook until the pork has browned.
  • Add the soy sauce, sriracha and chicken stock, simmering for 5 minutes.
  • Serve with chopped green onion and a dash of sriracha if preferred.

Notes

 
Nutrition Facts
Net Carbs: 2g
Protein: 20g
Fat: 18.3g
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