Chili
Truly a heartwarming recipe. When the weather starts to turn cold, heat up your kitchen and sure to impress the entire family with this low-carb recipe. It is hearty and delicious and the best Low Carb Chili recipe. Your entire family will enjoy this meal. That definitely makes dinner time easier!
Ingredients
- 2 lb 70/30 Ground Beef
- 1 jar of low sugar Marinara (like Raos)
- 4 cloves Garlic
- 2 cups Beef stock
- 2 cups Mushrooms
- 4 tbsp olive oil
- ½ onion
- 1 tbsp Cayenne
- 1 Avocado
Instructions
- In a large pan on a low-medium heat, fry diced onion and garlic until caramelized.
- Add mushrooms and ground beef and cook until browned.
- Pour in Marinara sauce, cayenne and beef stock.
- Reduce heat and cook until reduced and sauce has thickened – about 30 minutes.
- Serve with sliced avocado.
Video
Notes
| Nutrition Facts |
| Calories: 473.23 |
| Carbs: 17.2g (24.71%) |
| Net Carbs: 12g (17.24%) |
| Protein: 11.9g (17.10%) |
| Fat: 40.5g (58.19%) |
| Total Weight: 69.6g |
