BLT Stuffed Avocado

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BLT Stuffed Avocado

This BLT stuffed avocado recipe makes a perfect lunch or snack. It’s naturally healthy, low carb, paleo, and gluten-free.
‏‏‎ ‎
Keyword keto
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4
Calories 189kcal

Ingredients

  • 2 medium avocado
  • 2 slices bacon
  • ½ cup grape tomatoes halved
  • ½ cup romaine lettuce chopped
  • 1 tsp lime juice
  • ¼ tsp garlic powder
  • ¼ tsp sea salt
  • ⅛ tsp black pepper

Instructions

  • Place bacon onto a skillet while the skillet is still cold. Cook the bacon over low or medium-low heat until the edges start to curl. Flip and continue cooking until golden and crispy. This process may take 5 minutes or maybe a little longer. Drain on paper towels (it will crisp up more as it cools).
  • Meanwhile, slice the avocados in half and remove the pits. Scoop half of the flesh out of each avocado half (leave half undisturbed) and transfer to a bowl.
  • Mash the avocado in the bowl. Stir in the grape tomatoes, lettuce, lime juice, garlic powder, sea salt, and black pepper (adjust seasonings to taste if needed).

Notes

 
Nutrition Facts
Fat: 16gProtein: 4g
Sugar: 1gNet Carbs: 3g
Fiber: 7gTotal Carbs: 10g
 
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