Bacon & Brussels Sprout Kebabs
Bacon & Brussels Sprout Kebabs can be a hit with your entire family. This easy side dish is perfect for throwing on the grill and so tasty, and because bacon makes everything better, right? Try this recipe now!
- 4 pieces thick cut bacon or 8 pieces of thin bacon doubled up
- 14 large fresh Brussels sprouts cut in half
- Thread the bacon and Brussels sprouts on skewers.
- Bake at 400° for 35-50 minutes or until the bacon is crisp and the sprouts are tender.
|Trans Fat: 0g
|Dietary Fiber: 3g
|Saturated Fat: 1g
|Total Carbs: 6g
|Total Fat: 4g